

Tosoni and the Italian region of Friuli, a double success and a family brand that today is synonym of quality. A passion that, since 1940, produces and selects the best cheeses and typical products of Friuli: Montasio cheese, smoked Ricotta, ancient Asìno cheese, Frico cheese and also traditional cured meats such as musetto, brovada as well as other national and international selections, in addition to Gragnano pasta and French cheeses. A temple of flavor to give a future to the taste of tradition!