Manufacturing
The pride and joy of the Tosoni's family, the Travesio Dairy Factory "Tre Valli", represents a place that encompasses the history, tradition and flavors of the Valleys of Spilimbergo.
The work that takes place at the Travesio Dairy Factory "Tre Valli", located among the hills of Spilimbergo, celebrates every day the social role of the ancient art of making cheese.
The collection of milk carried out on-site marks the rhythm of a healthy lifestyle, rich of original flavors in harmony with these ancient villages nested among the Alps, offering to the local agricultural industry the possibility of keeping alive a profession that is, first of all, an ancient tradition.
Located at the convergence of Val Cosa, Val Tramontina and Val d'Arzino, the Travesio Dairy Factory performs the processing of raw milk in copper heaters. Along with the passion of the Tosoni family, this guarantees the quality of manufacturing of the Montasio, Friulano Latteria "Meduno" and "Travesio" cheeses, as well as the delicious fresh mozzarellas and small fresh cheeses used to produce the valuable and ancient Asìno cheese.
